AjimoriIzakaya

“This is a famous Kurobuta Kagoshima black pork Shabu shabu place that's in a traditional setting. You don't need any sauce / condiments to eat the Shabu pork, somehow the pork they have has a sort of natural aroma to it! I did a walk-in (don't try) and managed to get a seat by speaking abit of japanese to the manager who's extremely strict lmao.. otherwise they were very insistent that we needed a reservation before allowing us in...”